Maltagliati pasta with Codfish
“Maltagliati” is a kind of fresh pasta usually handmade which literally means “badly cut”. It’s usually done roughly…
Author: Jessica - Cooking my Dreams
I'm an Italian girl immigrated to the Netherlands with a true passion for food, travel and everything handmade. I love to experiment, learn new skills and share my knowledge about everything I do!
This blog is my perfect escape to search for my path towards happiness. :)
Potato Gnocchi stuffed with Gorgonzola
As a kid I never really liked gnocchi as I always ate the refrigerated kind bought at the supermarket and…
Ricotta and Smoked Salmon Ravioli
I can call this dish my “forte”; it is one of my favorites and always makes an…
Chestnut Champignon and Cream Pasta
Whenever I have chestnut champignon mushsrooms in my fridge, I have to make this pasta at least once!…
4 Cheese Pasta
Growing up, the four cheese pasta was my favorite dish; it was a sort of comfort…
Cantucci al Miele (Traditional Tuscan Biscotti) – FB Cookie Swap
I already participated in 2012 to the annual Great Food Blogger Cookie Swap hosted by Love & Olive Oil and The Little Kitchen,…
Cheesy Potato Gratin
I was trying to find a new easy side dish for a simple dinner and I didn’t want to go…
Pumpkin and Porcini mushroom Risotto
This risotto is the apotheosis of Autumn. The colors, the scent, the flavors of autumn (or at least this…
Summertime Bulgur with Veggies
If I’d have to make a selection of my favorite recipes and discoveries for the 2014 Summer, this recipe…
Mashed Potatoes with Spring Onions and Cheese
I’m a potato lover, in every way, in every course, potatoes are always yummy! This combination of flavours, as simple…
Tuna and Zucchini Meatballs
When I don’t know what to cook, I make meatballs… Out of everything I have available: Ricotta, Vegetables,…
Tarragon Gnocchi
I remember a few years back browsing Julia Child’s book “The Way to Cook” noticing in the ingredient list…