Pesto is a traditional pasta sauce originally from Genova, Italy.
It's made with fresh basil, garlic, pine nuts, Parmigiano cheese and Olive Oil.
It's traditionally served on Pasta but you can use it in many different recipes to give an extra flavor and kick.
Creamy Basil Pesto Gnocchi
Soft pillowy potato gnocchi with a creamy basil pesto sauce, all made from scratch!