Baked Cheesy Semolina Gnocchi

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"Gnocchi alla Romana"

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Golden Baked Semolina Gnocchi

Total time to make this recipe:  40 minutes

Gnocchi alla Romana are made with semolina flour and they have a round flat shape. They're typically finished in the oven with cheese to give them a crispy golden crust.

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with step-by-step process

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Italian Gnocchi alla Romana

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