"Cantucci" Italian Almond Biscotti

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Total time to make this recipe: 40 minutes

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– All Purpose Flour – Sugar – Eggs – Almonds, unpeeled – Honey – Baking Powder

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The perfect end of the meal

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"Cantucci" Italian Almond Biscotti

Total time to make this recipe: 40 minutes

Cantucci or Biscotti are a crunchy cookie traditional from Tuscany. Dip it in sweet wine or hot tea and enjoy this honey almond biscotti.

Traditional Tuscan Cantucci

– All Purpose Flour – Sugar – Eggs – Almonds, unpeeled – Honey – Baking Powder

INGREDIENTS

INGREDIENTS

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The perfect end of the meal

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Delicious with sweet wine!