"Ricciarelli" Almond Cookies

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Soft Tuscan Almond Cookies

Total time to make this recipe:  30 minutes

Soft, chewy, coated in powder sugar, and with an incredible flavor of almonds and orange zest.

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Ricciarelli are traditional Italian almond cookies from Siena in Tuscany, Italy. They're most common around the holidays and Christmas, but you can enjoy them all year long!

RICCIARELLI

RICCIARELLI

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– Egg Whites – Vanilla Extract – Almond Extract – Almond Flour – Caster Sugar – Orange Zest – Powdered Sugar

INGREDIENTS

INGREDIENTS

Flour Bag
Yeast Package

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Italian Almond Cookies

With step-by-step instructions

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Delicious soft and chewy

CLICK HERE FOR THE RECIPE